Inhaltsverzeichnis
Introduction by John Vitorri
1. Cidermaking: What You Need and How to Do It
2. Making Different Cider Varieties
3. Apples for Cider
4. The Home Cider Orchard
5. Beyond Cider: Vinegars, Brandy, Tasting, and Cooking
6. Cider and the Law
Appendix: Making Your Own Equipment
Index
Cider: Making, Using, & Enjoying Sweet & Hard Cider
Making, Using & Enjoying Sweet & Hard Cider, 3rd Edition
Buch (Taschenbuch, Englisch)
14,99 €
inkl. gesetzl. MwSt.Beschreibung
Details
Einband
Taschenbuch
Erscheinungsdatum
01.09.2003
Verlag
WorkmanSeitenzahl
219
Maße (L/B/H)
23/15,6/1,6 cm
How do you make great cider? All you need is an apple.
This handbook shows you how simple it is to turn fruit into nature's most refreshing drink.
* Make fresh and delicious sweet and hard ciders -- including blended and sparkling ciders
* Build your own working apple press
* Enhance your cooking with cider as an ingredient
* Choose the right apple cultivar for the flavor you want
* Plan and plant your very own home orchard for the freshest batch of cider ever!
Plus interesting bits of history and lore shed light on cider's colorful past.
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