Produktbild: Characterization of Improved Sweet Sorghum Cultivars

Characterization of Improved Sweet Sorghum Cultivars

48,99 €

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

06.10.2012

Abbildungen

IX, 48 illus., 45 illus. in color., farbige Illustrationen, schwarz-weiss Illustrationen

Herausgeber

P. Srinivasa Rao + weitere

Verlag

Springer India

Seitenzahl

130

Maße (L/B/H)

23,5/15,5/0,8 cm

Gewicht

224 g

Auflage

1. Auflage

Sprache

Englisch

ISBN

978-81-322-0782-5

Beschreibung

Rezension

From the reviews:

“This book is well done, clear with good illustration. It will be useful for Indian stakeholders who want to develop the ethanol production based on sweet sorghum, particularly in the choice of the cultivars to use for feed stock production. It will be also useful for breeders as the descriptors of the sweet cultivars are available at the same place which is not very common.” (Serge Braconnier, Sugar Tech, Vol. 15 (3), July-September, 2013)

Portrait

Dr. P. Srinivasa Rao is a Senior Scientist working in the area of sorghum breeding at the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru, Hyderabad, India. His current areas of research interest are on biofuels, resistance breeding, brown midrib mutants, energy and sweet sorghums, sucrose transporters as well as wide hybridization. He obtained his Ph.D. (Genetics) 1998 from Indian Agricultural Research Institute (IARI), New Delhi. He is a recipient of DBT- postdoctoral fellowship (2005-2008) and worked on interactions of bacterial leaf blight pathogen with R-gene pyramids of Rice with Dr. Ramesh V Sonti at Centre for Cellular and Molecular Biology (CCMB), Hyderabad, India. He served as Scientist (Plant Breeding) for seven years in Acharya NG Ranga Agricultural University (ANGRAU), Hyderabad, India. He is a recipient of the Distinguished Researcher Award (2011) from Pampanga Agricultural College, Philippines. He is serving as an editorial board member of Sugar Tech. and Rangeland Science. He has 28 research publications in various national and international journals, 6 reviews, 15 book chapters and 3 books to his credit.

 

 

 

 

Dr. C. Ganesh Kumar is a Senior Scientist working in the area of chemical biology with the Indian Institute of Chemical Technology, Hyderabad, India. His current areas of research interest are on biofuels, bioactives, biosurfactants, enzymes and biotransformations. He obtained his Ph.D. (Microbiology) 1997 from National Dairy Research Institute (ICAR), Karnal, Haryana under the guidance of Prof. M.P. Tiwari. During his Ph.D. tenure, he also received a DAAD short-term fellowship and worked with Prof. K.-D. Jany, Director and Head, Centre for Molecular Biology, Federal Research Centre for Nutrition, Karlsruhe, Germany. He worked as a post-doctoral fellow at various reputed organizations like Department of Biochemistry, Bose Institute, Kolkata,India; Department of Biochemistry, College of Medicine, Inha University, Inchon, South Korea with Prof. Chung-Soon Chang and at the Bioproduction Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), Sapporo, Japan, with Prof. Isao Yumoto as a JSPS fellow on different extremophiles and their metabolites. He is a recipient of the AMI Young Scientist Award (1999) from the Association of Microbiologists of India, Fellow (2009) of the Association of Biotechnology and Pharmacy, Eminent Bioengineer Award (2010) from the Society for Applied Biotechnology and IICT Gaurav Samman Award (2010). He has 45 research publications in various national and international journals, 10 reviews, 2 book chapters and 3 patents to his credit.

 

 

 

 

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

06.10.2012

Abbildungen

IX, 48 illus., 45 illus. in color., farbige Illustrationen, schwarz-weiss Illustrationen

Herausgeber

Verlag

Springer India

Seitenzahl

130

Maße (L/B/H)

23,5/15,5/0,8 cm

Gewicht

224 g

Auflage

1. Auflage

Sprache

Englisch

ISBN

978-81-322-0782-5

Herstelleradresse

Springer-Verlag KG
Sachsenplatz 4-6
1201 Wien
AT

Email: GPSR Kontakt

Noch keine Bewertungen vorhanden

Verfassen Sie die erste Bewertung zu diesem Artikel

Helfen Sie anderen Kundinnen und Kunden durch Ihre Meinung.

Kundinnen und Kunden meinen

Bewertungen (0)

  • Produktbild: Characterization of Improved Sweet Sorghum Cultivars
  • 1.Sweet sorghum: From theory to practice ,P. Srinivasa Rao, C. Ganesh Kumar and BVS Reddy.-1.1Introduction.- 1.2History.-1.3 Sweet sorghum and its utilization.-1.4 Sorghum distribution and climatic conditions.-1.5 Taxonomy.-1.6 Reproductive biology.-1.7 Food – Fuel trade off.-1.8 Crop agronomy.-1.9 R & D efforts.- 2. Methodology, results and discussion,C. Ganesh Kumar and P. Srinivasa Rao.-2.1 Materials.-2.2 Data collection.-2.3 Results and Discussion.-3.Rainy season cultivars and hybrid parents, P. Srinivasa Rao, C. Ganesh Kumar, BVS Reddy, Ahmed Kamal, HC Sharma and RP Thakur.-4.Post-rainy season cultivars and hybrid parents,P. Srinivasa Rao, C. Ganesh Kumar, BVS Reddy, Ahmed Kamal, HC Sharma and RP Thakur.-5.Commercialization – Status and way forward, P. Srinivasa Rao, C. Ganesh Kumar and BVS Reddy.-5.1 Overview.-5.2 The success story – Brazil.-5.3 The sweet sorghum story.-5.4 Way forward.