100 Buttercream Flowers The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
Aus der Reihe
David and Charles
-
- Taschenbuch
- eBook ausgewählt
-
Form:Einzelkauf Download
-
Sprache:Englisch
24,60 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB 3
Kopierschutz
Nein
Family Sharing
Nein
Text-to-Speech
Ja
Erscheinungsdatum
07.01.2020
Verlag
David & CharlesSeitenzahl
146 (Printausgabe)
Dateigröße
34453 KB
Sprache
Englisch
EAN
9781446370858
Let your cake decorating skills bloom with help from the world-renowned experts and authors of
The Contemporary Buttercream Bible.
Learn to pipe one-hundred different buttercream flowers-from azaleas to zinnias-to showcase on your cakes with this complete visual reference book. Each flower is demonstrated on a cupcake, with five full-scale projects to show you how to combine your flowers into a masterpiece cake.
In this aspirational yet accessible guide, the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve.
All the basics are covered to get you started-how to make stable buttercream icing, advice on coloring and flavor, how to fill a piping bag, and more essential techniques. Valerie and Christina then demonstrate in step-by-step photographic detail how to create each flower and how to use your newfound skills to produce stunning cake designs. The flowers are presented through the color spectrum so when you look through the book, you'll see a lovely rainbow effect.
"A wonderful encyclopedia that can be used as reference or jumping off point for the experienced decorator as well as an all-in-one resource for intermediate or even ambitious beginners." -
Pink Cake Box University
"The best book on decorating buttercream icing that I own... The step by step directions make sure there is no guessing as to how to do each flower that is illustrated." -
Red Kettle Cook
The Contemporary Buttercream Bible.
Learn to pipe one-hundred different buttercream flowers-from azaleas to zinnias-to showcase on your cakes with this complete visual reference book. Each flower is demonstrated on a cupcake, with five full-scale projects to show you how to combine your flowers into a masterpiece cake.
In this aspirational yet accessible guide, the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve.
All the basics are covered to get you started-how to make stable buttercream icing, advice on coloring and flavor, how to fill a piping bag, and more essential techniques. Valerie and Christina then demonstrate in step-by-step photographic detail how to create each flower and how to use your newfound skills to produce stunning cake designs. The flowers are presented through the color spectrum so when you look through the book, you'll see a lovely rainbow effect.
"A wonderful encyclopedia that can be used as reference or jumping off point for the experienced decorator as well as an all-in-one resource for intermediate or even ambitious beginners." -
Pink Cake Box University
"The best book on decorating buttercream icing that I own... The step by step directions make sure there is no guessing as to how to do each flower that is illustrated." -
Red Kettle Cook
Kundinnen und Kunden meinen
Verfassen Sie die erste Bewertung zu diesem Artikel
Helfen Sie anderen Kund*innen durch Ihre Meinung
Kurze Frage zu unserer Seite
Vielen Dank für Ihr Feedback
Wir nutzen Ihr Feedback, um unsere Produktseiten zu verbessern. Bitte haben Sie Verständnis, dass wir Ihnen keine Rückmeldung geben können. Falls Sie Kontakt mit uns aufnehmen möchten, können Sie sich aber gerne an unseren Kund*innenservice wenden.
zum Kundenservice