Produktbild: Plant Genetic Resources and Traditional Knowledge for Food Security
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Plant Genetic Resources and Traditional Knowledge for Food Security

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Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

29.01.2016

Abbildungen

XXI, 18 illus., 10 illus. in color., farbige Illustrationen, schwarz-weiss Illustrationen

Herausgeber

Romesh Kumar Salgotra + weitere

Verlag

Springer Singapore

Seitenzahl

266

Maße (L/B/H)

26/18,3/2,1 cm

Gewicht

737 g

Auflage

1st ed. 2015

Sprache

Englisch

ISBN

978-981-10-0058-4

Beschreibung

Portrait

Dr. Romesh Kumar Salgotra is currently working as associate professor cum coordinator in School of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences & Technology of Jammu, India.           Few of his important selective publications are:     1. Salgotra, R. K., Gupta, B. B. and Stewart, C. N. (2014). From genomics to functional markers in the era of next-generation sequencing. Biotechnology Letter 36(3): 417–426.      2. Mehraj-Ud-Din, Salgotra, R.K. and Gupta, B. B. (2013). Interaction of Restorer Genes in ‘WA’-type Cytoplasmic Male Sterility System in Rice (Oryza sativa L.). Natl. Acad. Sci. Lett. 36(3):259–264.       3. Salgotra, R. K., Gupta, B. B. and Ahmed, M. I. (2012). Characterization of thermo-sensitive genic male sterility (TGMS) rice genotypes (Oryza sativa L.) at different altitudes. Australian Journal of Crop Science 6(6):957-962.   

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

29.01.2016

Abbildungen

XXI, 18 illus., 10 illus. in color., farbige Illustrationen, schwarz-weiss Illustrationen

Herausgeber

Verlag

Springer Singapore

Seitenzahl

266

Maße (L/B/H)

26/18,3/2,1 cm

Gewicht

737 g

Auflage

1st ed. 2015

Sprache

Englisch

ISBN

978-981-10-0058-4

Herstelleradresse

Springer-Verlag KG
Sachsenplatz 4-6
1201 Wien
AT

Email: GPSR Kontakt

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  • Produktbild: Plant Genetic Resources and Traditional Knowledge for Food Security
  • Foreword.- Introduction.- Chapter 1 Plant genetic resources and traditional knowledge: Potentials and challenges.- Chapter 2 Role of plant genetic resources and traditional knowledge in food security.- Chapter 3 Global strategies for sustainable use of agricultural genetic and indigenous traditional knowledge.- Chapter 4 Plant genetic resources and intellectual properties of indigenous knowledge conservation (ITK).- Chapter 5 Farmers' Rights to Plant Genetic Resources and Traditional Knowledge for livelihood.- Chapter 6 Plant genetic resources, traditional knowledge and their use in crop improvement.- Chapter 7 Biotechnological approaches for conservation of plant genetic resources and ITK.- Chapter 8 Ex situ and in situ conservation of Plant Genetic Resources and ITK.- Chapter 9 Access and benefit sharing on the use of indigenous traditional knowledge.- Chapter 10 Plant genetic resources conservation and ITK in light of recent policy developments.- Chapter 11 Plant Genetic Resources and ITK conservation towards resilience to climate change.- Chapter 12 Rational of participatory approaches for the management of plant genetic resources and ITK.- Chapter 13 Bio prospecting of genetic resources and indigenous traditional knowledge.- Chapter 14 Role of women in Plant Genetic Resources and Indigenous Traditional Knowledge for food security.- Chapter 15 International treaties for sustainable utilization of Plant Genetic Resources and ITK.