Produktbild: Bircher-Benner 2 Manual for patients with liver and gallbladder conditions

Bircher-Benner 2 Manual for patients with liver and gallbladder conditions The latest biophysically scientific insights on life energy, food energy and the effects of fresh raw fruit and vegetable food. Comprehensive instructions for the application and preparation of the vegetable raw-food diet according to Bircher-Benner.

49,80 €

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Paperback

Erscheinungsdatum

01.01.2018

Verlag

Bircher-Benner

Seitenzahl

102

Maße (L/B/H)

21,1/0,9/0,8 cm

Gewicht

220 g

Auflage

32. Auflage

Sprache

Englisch

ISBN

978-3-906089-08-9

Beschreibung

Rezension

The Bircher-Benner diet has tremendous healing value.
This is why doctors, nutritionists and dieticians use our Bircher-Benner diet books.
Editorial reviews:
Prof. Dr.med. Halden, Graz, M.D.:
“I think the books are excellent. In addition to many spa plans, recipes and meal plans for a helpful and tasty diet, tried-and-tested instructions for a protective and uplifting lifestyle are also provided, which promote the understanding of the medical prescriptions.
Dr. med. Klimcyk , M.D. in the German Medical Journal:
"It saves a lot of time for the doctor and is very helpful to the patient."
Prof. Dr.med. K. Kötschau, Schlossberg, M.D. near Rosenheim:
“These books rank above all medicine, because they give you the chance to prevent almost every illness, and indeed some illnesses. That is my medical conviction, which I have come across in decades of working in preventive health care."
Dr. med. W.Matzke, M.D. in the Austrian Medical Journal:
“Everything is thought of and everything is well thought out. This is the special value of this diet book series. Every doctor should recommend it to their patients. "
Dr. med. J. V. Mengershausen, Bayrischzell, M.D.:
“Max Bircher-Benner was the leading pioneer of this natural diet and lifestyle. The series of Bircher-Benner Manuals for the most important disease groups has emerged from the wide and long-standing experience of his famous clinic, which can be highly recommended to anyone seeking healing. ”
Prof. Dr. med. Mommsen, Frankfurt / M ., M.D.:
“These books are a valuable aid for every doctor in the management of their patients. They show the sick and the person at risk of illness how they can regain health and resistance through proper nutrition. The reader will be amazed to see how varied a diet can be. It is not necessary to give up the joys of good meals. I wish the books the broadest distribution and I am convinced that our hospitals' susceptibility to illness and the resulting high occupancy rates could be significantly reduced if the nutritional advice of the Bircher-Benner diet books were followed by the majority of our population.”
Dr. med. Schoeler, M.D. in the general Homeopathic newspaper:
"It is most convenient for doctors and patients and the most reliable for success to use these inexpensive and practical diet books."
Prof. Dr..med. H. Warning, Saarbrücken, M.D.:
“Since the existence of this diet book series, many related authors have been trying to bring something equivalent and comprehensive to the diet book market that is equally practical for the dietetically informed professional and the general public. As far as I can see, this has so far been only partially successful. So the Bircher-Benner diet book series is marching at the top of its genre as before. ”
Dr. med. J. Zinke, M.D. "Classic Homeopathy":
“The diet books of the Bircher-Benner probably represent the best that is currently on the market in this genre. They save a lot of time for the attending doctor and are extremely valuable help for the patient. ”

Produktdetails

Einband

Paperback

Erscheinungsdatum

01.01.2018

Verlag

Bircher-Benner

Seitenzahl

102

Maße (L/B/H)

21,1/0,9/0,8 cm

Gewicht

220 g

Auflage

32. Auflage

Sprache

Englisch

ISBN

978-3-906089-08-9

EU-Ansprechpartner

Südost Service
Am Steinfeld 4|94065|Waldkirchen|DE
info@suedost-service.de

Herstelleradresse

Ed. Bircher-Benner
Dorfstr. 12|8784|Braunwald|CH
edition@bircher-benner.com

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  • Produktbild: Bircher-Benner 2 Manual for patients with liver and gallbladder conditions
  • Table of contents:
    Preface to the 32nd edition
    Introduction
    The structure and function of the liver
    The enterohepatic cycle as a vicious circle
    The tasks of the liver
    Scientific bases of the order therapy for liver-gallbladder disease
    The problem with small amounts of alcohol
    The different disease forms of the liver-gallbladder system
    The general appearance of the failing liver function and first measures
    Inflammation of the liver (hepatitis)
    Liver cirrhosis (cirrhotic liver)
    Liver failure as the final stage of liver cirrhosis
    Tumour diseases of the liver
    Diseases of the gallbladder
    Gallbladder carcinoma
    Bile-duct stones (choledocholithiasis)
    Postcholecystectomy syndrome
    Plant remedies for liver-gall diseases (phytotherapy, spagyrics)
    Treatment of infections
    Hydrotherapy
    Compresses
    Gushes
    The baths
    Washes
    Compresses and applications
    Description of some water applications and compresses
    Homeopathic therapy, miasmatically inherited consequences of diseases and traumas
    The new scientific acupuncture
    Neural therapy according to Huneke
    The healing plan
    The healing regime
    Treatment of hepatitis
    Treatment of liver cirrhosis
    Treatment of gallbladder inflammation (Cholecystitis)
    To prevent and avoid relapses
    The four diet stages
    Diet Stage 1- The raw-juice regime
    Diet Stage 2
    The Stage 3 Diet
    The Stage 4 Diet
    Small substitution table for animal products that must be left out in the stage-3 diet
    The Recipes
    Juices
    Healthful Teas
    Birchermuesli
    Raw vegetables and Salads
    Salad dressings
    Milk Types
    Butter, plant and vegetable fats and oils- Light cooking and steaming
    Soups
    Vegetables
    Salads of cooked vegetables
    Potato dishes
    Cereal Dishes
    Sauces
    Sandwiches
    Desserts
    List of recipes
    Bibliography
    Glossary