Food Between Friends A Cookbook
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Sprache:Englisch
17,49 €
inkl. gesetzl. MwSt.Beschreibung
Produktdetails
Format
ePUB 3
Kopierschutz
Ja
Family Sharing
Ja
Text-to-Speech
Ja
Erscheinungsdatum
09.03.2021
Verlag
Clarkson Potter/Ten SpeedSeitenzahl
288 (Printausgabe)
Dateigröße
139527 KB
Sprache
Englisch
EAN
9780593136546
Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT
Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love.
In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage.
Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés.
So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend-because that's exactly what it is.
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT
Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love.
In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage.
Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés.
So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend-because that's exactly what it is.
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