Produktbild: The Taco Tuesday Cookbook: Plant-Based

The Taco Tuesday Cookbook: Plant-Based 52 Healthy Vegan Taco Dinners for Any Week of the Year

19,99 €

inkl. gesetzl. MwSt., Versandkostenfrei


Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

26.08.2025

Verlag

Workman

Seitenzahl

160

Maße (L/B/H)

21,3/18,6/1,3 cm

Gewicht

458 g

Sprache

Englisch

ISBN

978-0-7603-9705-3

Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

26.08.2025

Verlag

Workman

Seitenzahl

160

Maße (L/B/H)

21,3/18,6/1,3 cm

Gewicht

458 g

Sprache

Englisch

ISBN

978-0-7603-9705-3

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

Noch keine Bewertungen vorhanden

Verfassen Sie die erste Bewertung zu diesem Artikel

Helfen Sie anderen Kundinnen und Kunden durch Ihre Meinung.

Kundinnen und Kunden meinen

Bewertungen (0)

Die Leseprobe wird geladen.
  • Produktbild: The Taco Tuesday Cookbook: Plant-Based
  • INTRODUCTION: MAKING TACO TUESDAY VEGAN

    CHAPTER 1 THE BASICS: TORTILLAS, SALSAS, SAUCES 
    Corn Tortillas
    Flour Tortillas
    Guacamole
    Salsa Verde
    Salsa Roja
    Cashew Queso
    Chipotle Aioli
    Pickled Red Onion
    Mango Salsa
    Jalapeño Ranch

    CHAPTER 2 VEGAN CHEESY TACOS
    Crispy Black Bean and Cashew Queso Tacos
    Cheesy Smashburger Tacos
    Chile Relleno–Style Tacos
    Jalapeño Popper Taquitos
    Loaded Tater Tot Tacos
    Cheesy Potato Tacos
    Cheesy and Crunchy Vegan Gorditas
    Cheesy Bean and Rice Taquitos

    CHAPTER 3 BEAN, CHICKPEA, AND LENTIL TACOS
    Crispy Chickpea Tacos with Vegan Caesar Dressing
    Mediterranean Chickpea Tacos
    BBQ Lentil Tacos
    Crispy Sheet Pan Tacos with Pinto Beans
    Sweet Potato and Black Bean Tostadas
    Crispy Baked Falafel Tacos
    Spicy Plantain and Black Bean Tacos
    Harissa Roasted Cauliflower and Chickpea Tacos
    Chimichurri Grilled Veggie and White Bean Tacos
    Pinto Bean and Avocado Corn Salsa Tostadas
    Smoky Lentil Tacos with Avocado

    CHAPTER 4 CAULIFLOWER, CORN, AND POTATO TACOS
    Blackened Cauliflower Tacos with Chipotle Aioli
    Mexican-Style Street Corn Tacos
    Curried Potato and Cauliflower Tacos
    Roasted Corn and Poblano Tacos 
    Buffalo Cauliflower Tacos with Jalapeño Ranch
    Spicy Potato Tacos
    Bang Bang Cauliflower Tacos
    Cauliflower Walnut Tacos 
    Crispy BBQ Cauliflower Tacos
    Spicy Peanut Sweet Potato Tacos
    Sticky Sesame Ginger Cauliflower Tacos

    CHAPTER 5 PLANT-POWERED PROTEIN TACOS
    Baja Tofu Tacos with Citrus Crema
    Grilled Tofu and Pineapple Taco
    Teriyaki Tempeh Tacos with Pineapple Salsa
    Sheet Pan Tofu and Fajita Veggie Tacos
    Butternut Squash and Soy Chorizo Tacos
    Korean-Style Tofu Tacos 
    Soy Chorizo Tacos with Mango Salsa 
    Greek Gyro-Style Tempeh Tacos
    Tofu Carnitas Tacos with Apple Salsa
    Coconut-Crusted Tofu Tacos
    Maple Miso Tempeh Tacos

    CHAPTER 6 VEGGIE LOADED TACOS
    Miso-Glazed Mushroom Tacos
    Jerk Plantain Tacos with Mango Salsa
    Crispy Avocado Tacos
    BBQ Jackfruit Tacos 
    Delicata Squash Tacos with Maple Tahini
    Smoky Butternut Squash and Apple Tacos
    Mushroom Bánh Mì–Style Tacos
    Jackfruit Carnitas Tostadas
    Roasted Portobello Mushroom Tacos
    Gochujang Sweet Potato Street Tacos
    Chipotle Roasted Brussels Sprout Tacos

    ACKNOWLEDGMENTS
    ABOUT THE AUTHOR
    INDEX