Produktbild: Chosen Women and Inka Statecraft
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Chosen Women and Inka Statecraft Bioarchaeology, Gender, and Foodways at Saqsaywaman

Aus der Reihe Archaeology of Food

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Beschreibung

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

31.08.2026

Abbildungen

34 b&w figures - 1 Maps

Verlag

The University of Alabama Press

Seitenzahl

268

Maße (L/B/H)

22,9/15,2/2,4 cm

Gewicht

540 g

Sprache

Englisch

ISBN

978-0-8173-2271-7

Beschreibung

Rezension

"Chosen Women and Inka Statecraft is an important contribution to understandings of how gender and labor shaped the experiences of individuals in the Inka empire, and especially in the Inka heartland." -Robyn Cutright, author of The Story of Food in the Human Past: How What We Ate Made Us Who We Are

"Chosen Women and Inka Statecraft is based on sound research, and the methods are meticulously revealed along with the raw and analyzed data. This represents a multifaceted way of thinking about food that those outside of anthropology and archaeology will find of great interest." -Debra Martin, coauthor of Gender Violence in the American Southwest (AD 1100-1300)

"Turner's careful analysis of a significant mortuary sample from the Inca capital offers exciting new perspectives about how food and drink shaped individual identities and sustained the imperial state. The new bioarchaeological evidence introduces a welcome nuance and complexity to the study of Andean lives under Inca rule." -R. Alan Covey, author of Inca Apocalypse: The Spanish Conquest and the Transformation of the Andean World

Produktdetails

Einband

Gebundene Ausgabe

Erscheinungsdatum

31.08.2026

Abbildungen

34 b&w figures - 1 Maps

Verlag

The University of Alabama Press

Seitenzahl

268

Maße (L/B/H)

22,9/15,2/2,4 cm

Gewicht

540 g

Sprache

Englisch

ISBN

978-0-8173-2271-7

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

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  • Produktbild: Chosen Women and Inka Statecraft
  • List of Illustrations

    Preface

    Acknowledgments

    Introduction

    Chapter 1. A Bioarchaeology of Chosen Women

    Chapter 2. Foodways and Gender in the Central Andes

    Chapter 3. Food and Gendered Statecraft in the Inka Heartland

    Chapter 4. The Saqsaywaman Site

    Chapter 5. An Integrated Bioarchaeological Analysis

    Chapter 6. Eating Inka at Saqsaywaman

    Chapter 7. Food, Gender, and Status in Context at Saqsaywaman

    Appendix: Research Design and Key Hypotheses

    Glossary

    Notes

    References Cited

    Index